搜索包含 A. F. G. (Anthony Frederick George) 的图书 - 暨南大学图书馆

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	The shorter Oxford English dictionary on historical principles 0 索取号：Z33-561/E803.3 作者：Little、 William、 1848-1922.、Fowler、 H. W. (Henry Watson)、 1858-1933、 joint author.、Coulson、 Jessie Senior、 1903- joint author.、Onions、 Charles Talbut、 1873-1965、 ed.、Friedrichsen、 G. W. S. (George Washington Salisbury)、出版社：Oxford : Clarendon Press, 1973.		Water quality : characteristics, modeling, modification 0 索取号：X832/E904 作者：Tchobanoglous、 George.、Schroeder、 Edward D.、出版社：Reading, Mass. : Addison-Wesley, 1985.
	Handbook of advanced wastewater treatment 0 索取号：X52-62/E801.2 作者：Culp、 Russell L.、 1916-、Wesner、 George Mack、 joint author.、Culp、 Gordon L.、 joint author.、出版社：New York : Van Nostrand Reinhold, 1978.		Evolution and pollution 0 索取号：X503-2/E902 作者：Bradshaw、 A. D. (Anthony David)、McNeilly、 T.、出版社：London : E. Arnold, 1981.
	Living in the environment : an introduction to environmental science 0 索取号：X2/E901.4 作者：Miller、 G. Tyler (George Tyler)、 1931-、出版社：Belmont, Calif. : Wadsworth Pub. Co., 1985.		People in context : measuring person-environment congruence in education and industry 0 索取号：X2/E804 作者：Stern、 George G.、出版社：London New York, Wiley [1970].
	Microbiology of extreme environments and its potential for biotechnology : proceedings of the Federation of European Microbiological Societies Symposium held in Troia, Portugal, 18-23 September 1988 0 索取号：X172/E901 作者：Federation of European Microbiological Societies. Symposium (1988 : Troia、 Portugal)、Costa、 M. S. da.、Duarte、 J. M. Cardoso (JośЕ M. Cardoso)、Williams、 R. A. D. (Ralph Anthony David)、 1938-、出版社：London ; New York : Elsevier Applied Science, 1989.		Principles and practice of analytical chemistry 0 索取号：O65/E20011.5 作者：Fifield、 F. W. (Frederick William)、Kealey、 D. (David)、出版社：Malden, MA : Blackwell Science, 2000.
	Environmental science : an introduction 0 索取号：X/E901 作者：Miller、 G. Tyler (George Tyler)、 1931-、出版社：Belmont, Calif. : Wadsworth Pub. Co., 1986.		The chemical analysis of water : general principles and techniques 0 索取号：TU991.21/E901.2 作者：Hunt、 D. T. E.、Wilson、 A. L. (Anthony Leslie)、 1929-1985.、出版社：London Cambridge : Royal Society of Chemistry, 1986 (1990 printing)
	Accounting text and cases 0 索取号：F230/E996.9 作者：Anthony、 Robert Newton、 1916-、Reece、 James S.、Hertenstein、 Julie Huffman.、出版社：Dalian Dongbei University of Finance & Economics Press 1998		The theory and practice of metalwork 0 索取号：作者：Love、 George Henry.、出版社：London : Longman, 1974.
	The shelf life of foods and beverages : proceedings of the 4th International Flavor Conference, Rhodes, Greece, 23-26 July 1985 0 索取号：TS205-53/E902/4 作者：International Flavor Conference (4th : 1985 : Rhodes、 Greece)、Charalambous、 George、 1922-、出版社：Amsterdam [Netherlands] ; New York : Elsevier, 1986.		Basic food microbiology 0 索取号：TS201.3/E901.2 作者：Banwart、 George J.、出版社：New York : Van Nostrand Reinhold, 1989.
	Water activity : influences on food quality : a treatise on the influence of bound and free water on the quality and stability of foods and other natural products 0 索取号：TS201.2-53/E901/2 作者：International Symposium on Properties of Water、 2d、 Osaka、 1978.、Rockland、 Louis B.、Stewart、 George Franklin、 1908-、International Union of Food Science and Technology.、出版社：New York : Academic Press, 1981.		Instrumental analysis of foods 0 索取号：TS201.2/E908 作者：International Flavor Conference (3rd : 1983 : Corfu、 Greece)、Charalambous、 George、 1922-、Inglett、 G. E.、 1928-、出版社：New York : Academic Press, 1983.

	The shorter Oxford English dictionary on historical principles 0 索取号：Z33-561/E803.3 作者：Little、 William、 1848-1922.、Fowler、 H. W. (Henry Watson)、 1858-1933、 joint author.、Coulson、 Jessie Senior、 1903- joint author.、Onions、 Charles Talbut、 1873-1965、 ed.、Friedrichsen、 G. W. S. (George Washington Salisbury)、出版社：Oxford : Clarendon Press, 1973.		Water quality : characteristics, modeling, modification 0 索取号：X832/E904 作者：Tchobanoglous、 George.、Schroeder、 Edward D.、出版社：Reading, Mass. : Addison-Wesley, 1985.
	Handbook of advanced wastewater treatment 0 索取号：X52-62/E801.2 作者：Culp、 Russell L.、 1916-、Wesner、 George Mack、 joint author.、Culp、 Gordon L.、 joint author.、出版社：New York : Van Nostrand Reinhold, 1978.		Evolution and pollution 0 索取号：X503-2/E902 作者：Bradshaw、 A. D. (Anthony David)、McNeilly、 T.、出版社：London : E. Arnold, 1981.
	Living in the environment : an introduction to environmental science 0 索取号：X2/E901.4 作者：Miller、 G. Tyler (George Tyler)、 1931-、出版社：Belmont, Calif. : Wadsworth Pub. Co., 1985.		People in context : measuring person-environment congruence in education and industry 0 索取号：X2/E804 作者：Stern、 George G.、出版社：London New York, Wiley [1970].
	Microbiology of extreme environments and its potential for biotechnology : proceedings of the Federation of European Microbiological Societies Symposium held in Troia, Portugal, 18-23 September 1988 0 索取号：X172/E901 作者：Federation of European Microbiological Societies. Symposium (1988 : Troia、 Portugal)、Costa、 M. S. da.、Duarte、 J. M. Cardoso (JośЕ M. Cardoso)、Williams、 R. A. D. (Ralph Anthony David)、 1938-、出版社：London ; New York : Elsevier Applied Science, 1989.		Principles and practice of analytical chemistry 0 索取号：O65/E20011.5 作者：Fifield、 F. W. (Frederick William)、Kealey、 D. (David)、出版社：Malden, MA : Blackwell Science, 2000.
	Environmental science : an introduction 0 索取号：X/E901 作者：Miller、 G. Tyler (George Tyler)、 1931-、出版社：Belmont, Calif. : Wadsworth Pub. Co., 1986.		The chemical analysis of water : general principles and techniques 0 索取号：TU991.21/E901.2 作者：Hunt、 D. T. E.、Wilson、 A. L. (Anthony Leslie)、 1929-1985.、出版社：London Cambridge : Royal Society of Chemistry, 1986 (1990 printing)
	Accounting text and cases 0 索取号：F230/E996.9 作者：Anthony、 Robert Newton、 1916-、Reece、 James S.、Hertenstein、 Julie Huffman.、出版社：Dalian Dongbei University of Finance & Economics Press 1998		The theory and practice of metalwork 0 索取号：作者：Love、 George Henry.、出版社：London : Longman, 1974.
	The shelf life of foods and beverages : proceedings of the 4th International Flavor Conference, Rhodes, Greece, 23-26 July 1985 0 索取号：TS205-53/E902/4 作者：International Flavor Conference (4th : 1985 : Rhodes、 Greece)、Charalambous、 George、 1922-、出版社：Amsterdam [Netherlands] ; New York : Elsevier, 1986.		Basic food microbiology 0 索取号：TS201.3/E901.2 作者：Banwart、 George J.、出版社：New York : Van Nostrand Reinhold, 1989.
	Water activity : influences on food quality : a treatise on the influence of bound and free water on the quality and stability of foods and other natural products 0 索取号：TS201.2-53/E901/2 作者：International Symposium on Properties of Water、 2d、 Osaka、 1978.、Rockland、 Louis B.、Stewart、 George Franklin、 1908-、International Union of Food Science and Technology.、出版社：New York : Academic Press, 1981.		Instrumental analysis of foods 0 索取号：TS201.2/E908 作者：International Flavor Conference (3rd : 1983 : Corfu、 Greece)、Charalambous、 George、 1922-、Inglett、 G. E.、 1928-、出版社：New York : Academic Press, 1983.